A unique and convenient 100% non dairy whip topping which is excellent and very Economical for many applications in bakery. Tropolite and Ecotrop have high overrun and exhibit high stable foam stability after whipping.
Non dairy toppings and creams are a widely-used substitute to dairy
creams. Industrial bakers choose this delicious alternative, known for
its superior stability that makes it ideal for fillings, coverings and
decoration. Davars non dairy alternatives are used in many applications,
from fine patisseries to sophisticated decorated cakes.
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